My favorite desert are cakes but especially cheesecake :) I really like to eat them because of their delicious sweet-salt taste. I like to eat cheesecakes at Broadway Cheesecake in downtown Montreal and also at Rockaberry! We can find a large variety of cheesecakes and they are very tasty: Oreo, Crème Brûlée, Mousse au Chocolat, Broadway, Toblerone, KitKat and much more! I already tried to make Oreo Cheesecake at home but actually is was a really mistake :/ I missed the recipe and my desert was a failure... Then, I decided to take another chance and try to make the original cheesecake with berries this weekend in help with the recipe that I will share with you in this post. I hope that it will be delicious and if not, I'm going to buy a cheesecake at Rockaberry :p
Cheesecake With Berries
Cooking time: 20 minutes
Ingredients
75 ml (1/3 cup) butter
- 180 ml (3/4 cup) all-purpose flour
- 60 ml (1/4 cup) well-packed brown sugar
- 125 ml (1/2 cup) walnuts, chopped
Preparation
Melt the butter in a small saucepan.
Add the other ingredients and cook on low, stirring constantly until golden, approximately 10 minutes.
Press into the bottom of a 23 cm (9 in) spring-form mould.
Add the other ingredients and cook on low, stirring constantly until golden, approximately 10 minutes.
Press into the bottom of a 23 cm (9 in) spring-form mould.
Cheese mixture
Ingredients
- 1 container (300 g or 10 oz) Ricotta
- 125 ml (1/2 cup) sugar
- 30 ml (2 tbsp.) lemon juice
- 170 g (6 oz) white chocolate, coarsely chopped
- 1 envelope unflavoured gelatine
- 250 ml (1 cup) 35% cream
Preparation
Beat the Ricotta, sugar and lemon juice.
Melt the white chocolate over low heat and add to the Ricotta mixture. Dissolve the gelatine in 30 ml (2 tbsp.) of cold water for 1 minute.
Heat on low to dissolve well and add to the mixture.
Whip the cream and gently incorporate it into the preparation.
Pour onto the cooled crust.
Refrigerate for 1 to 2 hours.
Garnish
Ingredients
- 750 ml (3 cups) berries (strawberries, raspberries, blackberries and blueberries)
- 80 ml (1/3 cup) red apple jelly
Preparation
Place the berries on the cheese preparation. Melt the apple jelly, cool slightly and brush on the fruit.
Oh! I'm in love with those cakes! But do you know the Oreo cheesecake's recipe. Thanks!
ReplyDeleteDo you know a good place in Montreal where I can have good cheese cakes ? .... Thanks!
ReplyDeleteYes of course I know great places where you can eat cheesecakes :) Broadway Cheesecake, Rockaberry, and Boccaccinos are my favorite places :)
ReplyDeleteI can wait to try Broadway Cheesecake it sounds like a really good place. Thanks Fifi :)
ReplyDeleteHey Marc, Broadway Cheesecake it is a really great place to go! Cheesecakes are delicious, you should try Crème Brûlée and Mousse au Chocolat :)
ReplyDeleteMagali