FOOD IN MOROCCO 

In this post, you will discover the Moroccan culinary experience through traditional and flavourful meals such as couscous and tajine. The Moroccan cuisine is very varied and is influenced by its neighbour countries such as Spain, Italy, Turkey, and France. The Mediterranean cuisine in Morocco is prepared with fresh fruits and vegetables that are tend to be locally grown.

In Morocco, each region is known for its unique flavours and dishes. Meals are prepared with different fresh ingredients and spices. Chic restaurant, traditional bistros, and street vendors are situated everywhere in the different cities to welcome the visitors and the inhabitants for take their lunch and enjoy great time with the owner and citizens.

For the breakfast, the variety of Morocco’s traditional menus options will offer you delicious specialities to start the day: pita bread with jam and butter, the freshly squeezed orange juice, seasonal fruits, omelets, viennoiseries, and mint tea constitute the principal food for a delicious breakfast.

Lunch is traditionally the biggest meal of the day. Salad, homemade bread, an array of veggies such as tomatoes, onions, green peppers are the main entrance for the lunch. Often cooked with veggies and spices, couscous is a traditional main course. Usually, it is served with meat, such as roasted lamb or chicken cooked with lemon and olives. Morocco is well known for tagine. Tagine are a richly flavored meal that is slow-cooked in an earthen pot. It typically consists of meats, veggies and sauce, flavored with a combination of spices.

   

In Morocco, the dinner starts around 9:00 p.m. The family is reassembled and everyone share the meal together. Harira is the traditional dinner dish especially during Ramadan, which is a tomato and lentil soup with lamb, cinnamon, ginger, and other ingredients. After Harira, usually we can eat traditional meals or other common meals.  

Bastilla, gazelle’s horns, coconut cakes, and almond cookies are the favourite desert for everyone. They are well accompanied with sweetened mint tea and coffee.

Miamm miam.. :) 
" Bon appetit "